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Entremet Praliné Chocolat
The refinement of a French cake in layers: biscuit with dark chocolate topped with dark chocolate and praline mousse.
Notre produit
Cake with chocolate top, chocolate pralines with almonds and hazelnuts, crispy biscuits, butter, egg, milk powder, water, cocoa, salt
750 g
Price: 190.00 lei/buc (VAT included)
Allergens: gluten, egg, lactose, soy, nuts - almonds, walnuts, hazelnuts; 10E
More details: Informații despre ingrediente, alergeni, aditivi, gramaje produse și valori nutriționale
Valeurs nutritionnelles aux 100 G
allergènes
